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Transforming food systems under climate change through innovation
Our food systems have performed well in the past, but they are failing us in the face of climate change and other challenges. This book tells the story of why food system transformation is needed, how it can be achieved, and how research can be a catalyst for change. Written by a global interdisciplinary team of researchers, it brings together perspectives from multiple areas including climate,…
- Edition
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- ISBN/ISSN
- 9781009227216
- Collation
- 254 p
- Series Title
- -
- Call Number
- 338.1 CAM t
Urban Food Sharing : Rules, tools and networks
Available Open Access under CC-BY-NC licence. This book explores the history and current practice of food sharing. Illustrated by rich case studies from around the world, the book uses new empirical data to set an agenda for research and action. The book will be an important resource for researchers, policy makers and sharing innovators to explore the impacts and sustainability potential of suc…
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- ISBN/ISSN
- 9781447349846
- Collation
- -
- Series Title
- -
- Call Number
- 363.8091732 ANN u
Cultural models of nature
Drawing on the ethnographic experience of the contributors, this volume explores the Cultural Models of Nature found in a range of food-producing communities located in climate-change affected areas. These Cultural Models represent specific organizations of the etic categories underlying the concept of Nature (i.e. plants, animals, the physical environment, the weather, humans, and the supernat…
- Edition
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- ISBN/ISSN
- 9781351127905
- Collation
- 394p. : ill.
- Series Title
- -
- Call Number
- 338.19 CUL c
Food price policy in an era of market instability : a political economy analysis
Food price volatility is one of the major challenges facing the global agricultural system today. This was most vividly illustrated during the global food crisis of 2007–9 when price spikes occurred for key staple food commodities—such as wheat, rice, maize, and soybeans. Given the variety of reactions by governments of countries experiencing similar food price shocks, the 2007–9 crisis o…
- Edition
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- ISBN/ISSN
- 9780198718574
- Collation
- xxxiii, 508p. : ill.
- Series Title
- -
- Call Number
- 338.19090511 PIN f
Forests and food : addressing hunger and nutrition across sustainable landscapes
As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminati…
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- ISBN/ISSN
- 9781783741953
- Collation
- viii, 280 p. : ill.
- Series Title
- -
- Call Number
- 338.19 WIL f
Transforming food systems for a rising India
This open access book examines India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” Despite economic progress, regional inequality, food insecurity and malnutrition persist. Simultaneously, recent trends in obesity and micro-nutrient deficiency indicate a future public health crisis. This book explores the challenges a…
- Edition
- -
- ISBN/ISSN
- 9783030144098
- Collation
- xxiv, 368p. : ill.
- Series Title
- -
- Call Number
- 363.85610954 TRA t
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