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Found 3 from your keywords: author=Lisdiyanti, Puspita
cover
Forkomikro : catalogue of mikroorganisms
Lisdiyanti, PuspitaRatnakomala, ShantiKanti, AtitRahayu, GayuhSaskiawan, IwanYopiIlyas, MuhammadRamadhani, IndriatiSumerta, I NyomanPurbani, Debora CSulistiyani, Tri RatnaMeliah, SitiMasrukhinNurkanto, ArifPutri, Ade LiaNurcahyanto, DianSetiawan, RubyMaulana, IndraSudarmono, PratiwiSukmawati DaliaNingsih, IkaRohasih, HetiMuktiningsihK, Tri HandayaniA, Shabrina NidaIndrayanti, ReniPrihantini, Nining BetawatiHendra, Dian

Access to information about microorganisms is essential for Aexpanding our knowledge of their diversity, enabling us to make sustainable use of them, and achieving the benefits they provide to our society. This catalog was compiled by the FORKOMIKRO team and is an update from the previous 3 editions. The book contains more than 4500 entries of microorganisms from 5 collectors in Indonesia, i.e.…

Edition
-
ISBN/ISSN
9786238052530
Collation
xvi, 545 p : ill. ; 29,7 cm.
Series Title
-
Call Number
579 KAN f
Availability0
Items not available
MARC DownloadCite
cover
Exploring Indonesian microbial genetic resources for industrial application
Lisdiyanti, PuspitaSukara, Endang

Indonesia is a mega biodiversity country consisting of various types of animals and plants, including genetic microbial resources. However, the exploration on microbes has not been yet extensively explored. This book highlights some important findings and achievements carried out by the microbiologists in LIPI on the sustainable use of Indonesian microbial genetic resources. Through this book,…

Edition
-
ISBN/ISSN
9789797998646
Collation
xi, 221 hlm.; illus.21 cm
Series Title
-
Call Number
660.62 EXP e
Availability0
Items not available
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cover
Teknologi fermentasi dan pengolahan biji kakao
Fahrurrozi, FahrurroziLisdiyanti, PuspitaRatnakomala, ShantiFauziyyah, SitiSari, Miranti Nurindah

Dibalik kelezatannya, nyatanya cokelat (kakao) memerlukan daya olah yang tidak sederhana. Barangkali sebagian besar dari kita juga tidak tahu bahwa biji cokelat Indonesia sering dihargai rendah di skala pasar internasional. Suatu paradoks sebetulnya mengingat Indonesia termasuk enam besar negara pemasok kakao di dunia. Runutan uraian—dari mengapa biji kakao Indonesia rendah, variatif perso…

Edition
-
ISBN/ISSN
9786024961831
Collation
xvi, 75 p. ; 21 cm.
Series Title
-
Call Number
663.9 FAH t
Availability0
Items not available
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Kementerian Pendidikan Dasar dan Menengah
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Pengelolaan Perpustakaan Kemendikbud dilaksanakan sesuai dengan Standar Nasional Perpustakaan (SNP) Khusus, dimana pada tahun 2017 Perpustakaan Kemendikbud telah mendapatkan Akreditasi A oleh Perpustakaan Nasional RI. Perpustakaan Kemendikbud dikelola secara profesional dengan memanfaatkan teknologi informasi dan komunikasi dalam menunjang pelayanan kepada pemustaka.

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