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Culinary turn: aesthetic practice of cookery

Wiesel, Jörg Käsmayr, Anneli Van der Meulen, Nicolaj

Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice – in turn, cooks are adapting the staging practices that go with an artistic self-image. This development is accompanied by a philosophy of cooking as a speculative cultur…

Edition: -
ISBN/ISSN: 9783839430316
Collation: 324 p. : ill. (chiefly color) ; 24 cm.
Series Title: Aesthetic practice ; volume 1
Call Number: 641.013 CUL c

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Culinary turn: aesthetic practice of cookery